Amount of Fatty acids, total saturated in Cereals, QUAKER, Instant Oatmeal, apples and cinnamon, dry

Breakfast Cereals

In 100 g (Grams) of Cereals, QUAKER, Instant Oatmeal, apples and cinnamon, dry there is 0.88 g of Fatty acids, total saturated. Change amount

Conversion Calculator | Choose a measurement for calculation

Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Cereals, QUAKER, Instant Oatmeal, apples and cinnamon, dry.

Fish oil, menhaden, fully hydrogenated 95.6 g 95.6%
Oil, industrial, soy, fully hydrogenated 93.966 g 93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.701 g 93.70%
Oil, industrial, cottonseed, fully hydrogenated 93.608 g 93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.536 g 93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.614 g 92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g 91.3%
Oil, nutmeg butter 90 g 90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.965 g 88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat 88.209 g 88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.558 g 87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.503 g 86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.002 g 86.00%
Oil, ucuhuba butter 85.2 g 85.2%
Oil, coconut 82.475 g 82.48%
Vegetable oil, palm kernel 81.5 g 81.5%
Oil, babassu 81.2 g 81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.444 g 71.44%
Shortening, confectionery, fractionated palm 65.5 g 65.5%
Butter oil, anhydrous 61.924 g 61.92%

Cereals, QUAKER, Instant Oatmeal, apples and cinnamon, dry

Cereals, QUAKER, Instant Oatmeal, apples and cinnamon, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, QUAKER, Instant Oatmeal, apples and cinnamon, dry are listed below.

Water 6.62 g 6.62%
Energy (calorie) 366 kcal
Energy (joule) 1532 kJ
Protein 8.62 g 8.62%
Total lipid (fat) 4.61 g 4.61%
Ash 3.4 g 3.4%
Carbohydrate, by difference 76.74 g 76.74%
Fiber, total dietary 8.3 g 8.3%
Sugars, total 28.87 g 28.87%
Calcium, Ca 243 mg 0.24%
Iron, Fe 8.78 mg 0.01%
Magnesium, Mg 87 mg 0.09%
Phosphorus, P 294 mg 0.29%
Potassium, K 327 mg 0.33%
Sodium, Na 454 mg 0.45%
Zinc, Zn 1.97 mg
Vitamin C, total ascorbic acid 1.2 mg
Thiamin 0.73 mg
Riboflavin 1.04 mg
Niacin 12.21 mg 0.01%

Nutrients in Cereals, QUAKER, Instant Oatmeal, apples and cinnamon, dry